ELECTRIC PIZZA OVEN FME4

Professional electric ovens for baking pizza, focaccia, etc. – stainless steel covering on the front – refractory cooking surface – thermal insulation by means of rock wool coating – doors with pyrex inspection glass – pyrometers – internal lighting – 2 thermostats for each chamber.

Power Kw 
4,2 kW (1 Ph – 20A) (3 Ph – 7A)

power supply 
230V/1N/50-60Hz -230-400V/3-3N/50-60Hz

Operating temperature 
50÷500°C

Dimensions of the cooking chamber 
610 x 610 x 140(h) mm

Machine dimensions (l x l x h mm) 
900 x 735 x 420(h) mm

net weight (kg) 
66

gross weight (Kg) 
86

packaging dimensions (l x l x h mm) 
1000 x 960 x 570(h) mm

packaging volume (m3) 
0.547